Brooklyn Cured’s beef salami is inspired by the history and culture of New York City delis. It’s naturally smoked and seasoned with their favorite deli spices. It’s great for snacking on the run or eating with your favorite pickles.
Brooklyn Cured makes small-batch charcuterie using sustainable meat and fine-dining technique, with a bit of Brooklyn swagger thrown in for good measure. They make sausages, hot dogs, bacon, smoked meats, and salumi using meat raised with No antibiotics from farms that they trust. Products and flavor profiles are inspired by the cultural diversity and culinary history of Brooklyn neighborhoods that have attracted hard-working people from all over the world. No nitrites or nitrates. No added hormones. No animal byproducts.